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Sweet Whey Powder UF protein enriched
Protein enriched Sweet Whey Powder is obtained by ultrafiltration of sweet of acid whey. The ultrafiltration rejects proteins and allows lactose, minerals and minar constituents to pass through the membrane. Depending on the whey concentration, different levels of protein in proportion to total solids can be obtained.
BMI processes several products with different protein contents ranging from 15% up to 50% protein.
Prod.-Code
|
Product
|
Fat
|
Protein
|
Lactose
|
Ash
|
Water |
(values in %)
|
| 360 20- |
 Sweet Whey Powder UF protein enriched, spray dried
|
<3.0
|
14.0-16.0
|
72.0-73.0
|
<8.5
|
<5.0
|
| 360 30 |
 Sweet Whey Powder UF protein enriched, spray dried
|
<3.0 |
19.0-21.0
|
65.0-67.0
|
<8.5
|
<4.0
|
360 40-
|
 Whey Protein Concentrate, spray dried
|
<3.0
|
27.0-29.0 |
50.0-52.0
|
<8.0
|
<5.0
|
360 60-
|
 Whey Protein Concentrate, spray dried |
<5.0
|
34.0-36.0
|
44.0-52.0
|
<8.0
|
<5.0
|
| 360 70- |
MP Whey Protein Concentrate, microparticularised, spray dried
|
<5.0
|
34.0-36.0
|
48.0-52.0 |
<8.0 |
<5.0 |
360 80-
|
 Whey Protein Concentrate, spray dried |
<7.0 |
48.0-52.0
|
29.0-34.0 |
<7.0
|
<5.0
|
| Colour: |
cream white |
| Taste/Odour: |
sweetish, full-bodied |
| Applications: |
skim milk replacer, desserts, custards, waffle fillings, fat icings, yoghurts, ice-cream, milk beverages, chocolates, baby food, sweets, spreads, pastries, clinical nutrition
|
| Characteristics: |
excellent profile of amino acids, usable as skim milk replacer or protein replacer |
| Packaging: |
paperbags á 25 kg, BB, bulk |
| Further qualities offered by BMI: |
organic
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