Milk Powders

BMI processes pure fresh milk to several top-quality milk powders.

Skim Milk Powder

Prod.-Code Product
Fat
Protein
Lactose
Ash
Water
(values in %)
315 00-
 Skim Milk Powder, spray dried <1.25
 32.0-35.0
 51.0-56.0
 7.2-8.2
 <5.0

 

Colour:
 white cream
Taste/Odour:
typic, sweet milky
Applications:
bakery products, ice cream, chocolates, soups, sauces, meat products, desserts
Characteristics:

positive impact on the flavour of the end-product,
emulsifying,
water binding
Packaging:
paperbags á 25 kg, BB
Further qualities
offered by BMI:


organic, kosher

 

Whole Milk Powder

Prod.-Code Product
Fat
Protein
Lactose
Ash
Water
(values in %)
310 00-
 Whole milk powder, spray dried
 >26.0
 25.0-28.0
 37.0-39.0
 5.0-6.5
 <4.0

 

Colour: white yellowish
Taste/Odour:
slightly sweet, milky fresh
Characteristics:
positive impact on the flavour of the end-product
Applications:
baby food, bakery products, chocolates , ice cream
Packaging:
paperbags á 25 kg, BB, bulk
Further quality
offered by BMI:


organic, kosher

 

Cream Powder

Prod.-Code Product
Fat
Protein
Lactose
Ash
Water
(values in %)
308 10-
 Cream Powder, spray dried >42.0
 19.0-23.0
 27.0-33.0
 4.5-5.5
 <3.0

 

Colour:
 white yellowish
Taste/Odour:
typic, fresh, milky, creamy
Applications: coffee whitener, chocolates, yoghurt, desserts
Packaging:
 paperbags á 25 kg, BB, bulk